Individual Portion Desserts

• CONCERTO

  A dome of milk chocolate caramel mousse, caramel cream and caramel sauce with a hind of fleur de sel. Covered in dark chocolate ganache.

  $6.25

• NIRVANA

  Velvety smooth dark chocolate mousse with a hidden dome of creme brûlée rests on hazelnut crunch praline.

  $6.25

• RASPBERRY RUMBA

  Raspberry cream with raspberry gelee on a layer of Devil's Food cake covered in chocolate ganache. Garnished with a fresh raspberry.

  $6.25

• BAILEY'S RUMBA

  Bailey's Irish Cream mousse and devil's Food cake covered in dark chocolate ganache.

  $6.25

• CHOCOLATE DECADENCE (gf)

  Three types of chocolate are blended together to create this dense fudge-like torte.

  $6.25

• MASCARPHONE RUMBA

  Chocolate mascarpone mousse enrobed in chocolate ganache surrounded with white chocolate curls.

  $6.25

• MOCHA RUMBA

  Coffee flavored mousse on a layer of Devil's food cake covered in chocolate ganache. Garnished with a chocolate coffee bean.

  $6.25

• ANDE'S MINT RUMBA

  Ande's mint chocolate candies crushed up and mixed into mint cream on a layer of Devil's Food cake covered in chocolate ganache. Garnished with an Ande's Mint Chocolate.

  $6.25

• PEANUT BUTTER RUMBA

  Peanut butter mousse on a layer of Devil's food cake, covered in chocolate ganache with a mini Reese's peanut butter cup on top.

  $6.25

• COOKIES & CREAM RUMBA

  White chocolate mousse and Oreo cookie crumbs blended together on a layer of Devil's food cake covered in chocolate ganache.

  $6.25

• FRESH LEMON CURD TART

  Lemon curd made from fresh lemons on a short dough crust.

  $6.75

• RASPBERRY FUDGE TART

  RASPBERRIES, CHOCOLATE AND CHANTILLY CREAM..

  $6.75

• FRESH FRUIT TART

  Short dough crust filled with fresh fruit and sweetened cream cheese.

  $6.75

• KEY LIME TART

  Tangy key lime custard and Chantilly cream.

  $6.75

Sheet Cakes

Many of our cakes can be made into 2 layer sheet cakes

1/2 sheet serves 48. (At lease one week notice required, please).

Full sheet serves 96. (At lease one week notice required, please).

CAKES & TORTES

• 6" - Serves 8

  $34.95

• 8" - Serves 12

  $44.95

• 10" - Serves 16

  $54.95

• WHITE CHOCOLATE RASPBERRY

  Fresh raspberries blended into white chocolate raspberry cream between layers of our moist white cake. Frosted in white chocolate mousse, covered with white chocolate curls and garnished with fresh raspberries. Customer favorite!

• STRAWBERRY CHANTILLY TORTE

  Fresh strawberries blended into whipped cream between layers of white cake.Garnished with fresh, glazed strawberries.

• LEMON CREAM TORTE

  White cake layers soaked with our fresh house-made lemon curd and filled with lemon Chantilly cream. Topped with lemon curd.

• WHITE CHOCOLATE CREAM TORTE

  Layers of white cake with white chocolate cream and covered in white chocolate curls.

• COCONUT CREAM TORTE

  Layers of white cake with coconut custard, coconut cream and covered with sweetened, shredded coconut. For the coconut lover!

• BAILEY'S CARAMEL CREAM

  Caramel Bailey's mousse between layers of our moist white cake.

• CHOCOLATE MASCARPONE TORTE

  Three layers of chocolate Devil's Food cake filled with chocolate mascarpone mousse enrobed in chocolate ganache. White chocolate curls surround the sides, topped with chocolate quills.

• CHOCOLATE RASPBERRY TORTE

  Layers of Chocolate Devil's Food cake filled with raspberry mousse and frosted with chocolate ganache. Garnished with fresh raspberries.

• BAILEY'S IRISH CREAM TORTE

  For Bailey's lovers: layers of moist chocolate cake filled and iced with white chocolate Bailey's Irish Cream mousse. Garnished with chocolate "feathers".

• DOUBLE CHOCOLATE TORTE

  Devil's Food cake filled and frosted with rich chocolate ganache.

• "SUZY Q"

  White chocolate mousse between layers of Devil'sFood cake, finished with rich chocolate ganache.

• CONCERTO TORTE

  Our house-made caramel sauce is soaked into layers of Devil's Food cake with caramel cream filling and poured chocolate ganache and speckled with a gold leaf.

• COOKIES & CREAM TORTE

  Oreo cookie pieces blended in Chantilly cream between layers of our Devil's Food cake. Topped with mini Oreos.

• TURTLE TORTE

  Layers of Devil's Food cake, dark chocolate ganache, toasted pecans and our house-made caramel sauce.

• CHOCOLATE MOUSSE TORTE

  Dark chocolate mousse inside layers of Devil's Food cake with more chocolate mousse and chocolate curls up the sides.

• PEANUT BUTTER MOUSSE TORTE

  Devil's Food cake layers filled with peanut butter mousse, enrobed in chocolate ganache, chopped peanuts and Reese's peanut butter cups on top.

• CHOCOLATE TRUFFLE TORTE - CHOCOLATE DECADENCE

  Three types of chocolate are used in our popular, dense fudge-like torte. For true chocolate lovers. 6" - $19.95, 10" - $39.95